London House launches on February 4th in Battersea Square
Gordon Ramsay, a Wandsworth local, is opening his latest restaurant venture in a corner of Battersea Square. London House will offer Modern European cooking and a cocktail bar.
The onsite team behind the restaurant is Anna Haugh-Kelly and Paul Halliwell.
Irish born Anna Haugh-Kelly heads up the kitchen and brings a wealth of international experience from some of the finest kitchens in Ireland, London, France, Spain and most recently Los Angeles. Her modern European menu focuses on seasonal and market-led produce and reflect her absolute passion for local British and artisan ingredients.
Yorkshire born Paul Halliwell has spent many years in London training and working in some prestigious hotels and restaurants most recently La Trompette, Chiswick and Odette's Primrose Hill.
London House opens on February 4th and is now taking bookings.
Monday - closed
Tuesday – 6pm – 10pm
Wednesday - 6pm – 10pm
Thursday - 6pm – 10pm
Friday - 12pm – 2.30pm and 6pm – 10pm
Saturday - 12pm – 3pm and 6pm – 10pm
Sunday - 12pm – 3pm and 6pm – 9.30pm
January 29, 2014